Burl Lutz has won multiple awards in barbecue contests across the nation for his smoked meats and dry-rub.All meat is smoked on-site and pulled or sliced to order. Don’t overlook their house-made, spiral potato chips, with your choice of a dozen seasonings.Can’t go to them? They’ll come to you. They can cater groups as small as 10 and as large as 2,500.The slogan at Lutz’s is: It’s hot . . . It’s smokin’ delicious.