Jowler Creek is Missouri’s first green vineyard and winery. We’re located just 30 minutes north of downtown Kansas City and use green technologies, such as solar power, to make our wine and use sheep to control weeds and chickens to reduce insects in our on-site vineyard.
We currently make nine award-winning wines in various styles ranging from dry to sweet, and our on-site tasting room is open Wednesday-Sunday from 11 a.m. to 5 p.m. for wine tastings. Our wines are also available at more than 75 area stores.
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