Dine Through KC

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Hope you’re hungry! Here’s a list of some of the tastiest places to grab breakfast, lunch, dinner – and even enjoy the nightlife – in Kansas City.


A. Bristol Seafood Grill

Bristol’s menu focuses on superior quality, fresh seafood and prime steaks, cooked over a wood-burning grill. Our fresh fish selections change daily. Dine in a casual, unhurried atmosphere. We have a full bar and an extensive wine list.

We are located in the Power & Light district, two blocks from Sprint Center and the Convention Center.

Private dining is available. Special Sunday brunch, 10 a.m.-2 p.m.

B. Eggtc – Kansas City

This stop is sure to be breakfast favorite. Serving egg dishes; omelets; crepes; pancakes; waffles; quiche; breakfast pizza; biscuits and gravy; breakfast sandwiches; handmade yogurt; granola; pastries; and fresh fruit. Breakfast served all day.


A. The Classic Cup

Features classic breakfasts plus some creative twists. More than 40 lunch choices. A dinner menu highlighting Italian/American dishes. Unique specials every day. A fantastic dessert menu. For wine lovers, this restaurant offers 40 wines by the glass; a full wine cellar below features more than 400 wine labels. Located in the Country Club Plaza.

B. Q39 Barbecue

Blending national-championship barbecue with wood-fire grill techniques in the heart of Kansas City. Q39 is home to a full-service bar serving original cocktails and hand-selected local beers and wines.


A. Beer Kitchen KC

Beer Kitchen is a gastropub specializing in rare and hard to find beers, served along with gourmet burgers, hand-cut fries and modern pub favorites. Our drink menu features an extensive list of craft beer, beer cocktails, wine and martinis.

Join us on Saturdays and Sundays for some of the best brunch items in Kansas City, featuring our famous Drunken Doughnuts. Vegetarian and gluten-free items available. Happy Hour, 4 p.m.-6 p.m.

Located in the Westport Entertainment District, near the corner of Wesport Road & Pennsylvania Ave. Checvk our website for menues and event schedules.

B. Room 39

With white tablecloths, an award-winning wine list and a four-course tasting menu that changes daily and uses farmer-driven produce and meat.


A. The Well Bar Grill & Rooftop

This multi-level restaurant has two outdoor areas. With a wide variety of menu items and specials, The Well offers something for everyone. The menu includes, among other delicacies: fresh fish, flown in daily; made-to-order pastas; dry-aged steaks; smoked salmon; specialty French Dip sandwiches; and hand-cut French fries.