Makin’ Bacon 101 Class, Fulton Wurst Haus – May

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Past Event

Learn, hands-on, the art of making bacon. Jointhree-time Hall of Fame Wurstmeister Mike Sloan for this VIP event that’s informative and entertaining. Mike will show you the ropes.

This event covers topics such as dry-cured vs. wet-cured, and different flavors of bacon (jalapeno, apple-wood smoked, Bourbon pepper, Mexican-style and more).

This event is by reservation only. Class begins at 7 p.m. and will last approximately 2-2.5 hours. Tickets are $99 and include a wurst meal with one free drink, a Wurst Haus goody bag, 10% off in-store purchases made that day (excludes liquor and any in-store specials), and roughly 2-3 pounds of bacon (made in class).

HermannWurst Haus classes are a great gift idea for date night, birthdays, anniversaries, and holidays! Payment must be made in advance and is NON-REFUNDABLE, for any REASON. Call 573-642-7844 to reserve your spot or register online.


Friday   7:00 pm — 9:30 pm
5009 Pendergras Road
Fulton, MO 65251

Additional Information

Travelers With Disabilities Information
Partially Wheelchair Accessible
Smoking Policy
No Smoking
Activities Within 10 Miles
Biking / Walking Trails
Historic District
General Interest Info
Gift / Souvenir Shop
Restaurant On-site
Open Year-round
Wi-Fi Available
Group Policy
Advance Contact Required
Guest Reservations Needed?
Reservations Not Required
Pet Policy
Pets Allowed Outdoors On A Leash
Suitable For These Age Groups
Family Friendly
Types Of Payment Accepted
Cuisine / Food Types Served
American Fare
German Fare
Deli / Sandwiches
Dining Type
Casual Dining
Dining Setting
Indoor Seating
Outdoor Seating
Group Seating Available
Meals Served