Granite City Food and Brewery is a casual-dining restaurant with an on-site brewery. At Granite City Food and Brewery, we serve signature beers, including Duke of Wellington (an English ale) and Broad Axe Stout (an authentic Irish beer), and entrees such as London broil. We offer a broad menu of items that are prepared fresh daily and are served in generous portions.
Our handcrafted beers are moderately priced and offer unique styles and flavors not typically produced by major breweries. Shortly before we opened our third store, we launched our patented brewing process, Fermentus Interruptus, which makes micro brewing for multiple locations more efficient. This process allows us to ship sweet liquid called wort from our central brewing facility to individual stores.
When this liquid reaches the stores, we begin the fermentation process and complete the brewing. We use Fermentus Interruptus at all of our Granite City Food and Brewery locations.