Reserve Restaurant - Ambassador Hotel
Reserve is centered around small plates and contemporary cuisine, with signature cocktails in a modern, upscale, unique, urban living room setting. Chef van Glabbeek joined The Reserve from Tulsa, where he worked in the kitchens of Biga, Bodean Fish Market, Stonehorse Café, Montereau, Palace Café, Lava Noshery. Van Glabbeek is a graduate of the prestigious Culinary Institute of America (CIA) in Hyde Park, N.Y.


Check website for details
1111 Grand Blvd.
Kansas City, MO 64106

Free Travel Guide

Order your 2018 Official Missouri Travel Guide and start planning your #MissouriAdventure today

Order Now