Handcrafted bread and pastries made with organic, locally sourced, natural ingredients. Everything is made and baked fresh daily. Chantilly's offers a lunch special every day. The pastry dough and fillings are made in-house, by hand. We use organic flour and sugar. We use butter in all of our dough.
Our lunch special of the day is made fresh daily, from scratch. Our salads are served with freshly made dressings, using extra virgin olive oil and fresh ingredients. Our pastries and lunch special change every day.
Some of the local vendors we use are: Spring Creek Meat. Heart of the Ozarks Farmer Market, Meadowbrook health food store.
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