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A restaurant specializing in prime rib and custom cut steaks. All entrees include our fresh salad bar or a spinach salad, and fresh made dinner rolls and cinnamon rolls.
Lunch offerings include daily plate lunches, soup and sandwiches, salads, and fresh made pies and cobblers.
Children's menu is available. Early Bird menu is offered Mon.-Thu., 4 p.m.-5:30 p.m.
We have a full service bar. Closed major holidays.
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