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Low and slow pit barbecue at its finest. We have sandwiches; plate dinners; a kids menu; specialty items; pizzas; and desserts.
Bring the family for a relaxed lunch or dinner.
A steakhouse with a full menu; daily lunch and dinner buffet. Breakfast buffet available Fri.-Sun.
Regional dining emphasizing local ingredients and wood fired oven. Lunch and dinner daily, Sunday brunch. Casual fare and drinks in Fenwick's Bar. Banquet center and catering Opening late 2013
Serving a savory menu based on authentic Ozark recipes, from steaks, chicken, catfish and seafood to low-cal entrees, sandwiches and our "home cookin'."
Located next to the Baldknobbers Jamboree Show and Motor Inn.
Breakfast Buffet, $6; Lunch Buffet, $8; Dinner Buffet, $12. (Buffet price subject to change without notice.) You may order from the full menu.
A St. Louis landmark located in The Loop district, along the St. Louis Walk of Fame. A restaurant and music club filled with pop culture memorabilia, including items depicting Chuck Berry, the Simpsons, the Beatles and Star Wars, as well as jukeboxes, lunch boxes, toys, darts, pinball, video games and a photo booth.
Live music several nights a week featuring touring groups as well as St. Louis bands, including rock & roll legend Chuck Berry.
Private party rooms are available. Although pets are not allowed inside, our patio seating is dog-friendly.
Nine miles from Busch Stadium. One minute from the fabulous Moonrise Hotel.
Broussard’s Cajun Cuisine has been open 28 years...a Southeast Missouri favorite! Authentic Cajun specialties as well as, steaks, burgers, chicken, fish, crawfish, po' boys, oysters, gator, and crab legs. Something scrumptious for everyone...even the kids! Unique, fun atmosphere and staff with personality!
We serve sandwiches such as Reubens, turkey clubs and French dips. We offer more than 50 flavors of cappuccinos. Our breakfast items include omelets, biscuits and gravy, burritos and scramblers. For an afternoon treat, enjoy an old fashioned ice cream soda or your favorite flavor of shake or smoothie.
We are located on the northwest corner of the square in the old Bank of Carthage building. Our ‘50s decor affords route 66 travelers a relaxing stop.
Danna's is known for its selection of fresh, never frozen, hamburgers, along with hickory-smoked pork, beer, chicken, ribs and sausage. Catfish also is a customer favorite at Danna's; it's deep-fried and served with sides such as beans, coleslaw, fries and a roll.
Got a big appetite or have two people in your dining party? Try the Smoked Pit Plate, which offers pulled beef, half a chicken, pulled pork, smoked sausage, ribs, beans, coleslaw, fries, and a roll.
Other Danna's locations are at 15 Hope Way in Branson West, and 7930 Route 76 East in Kirbyville. Visit our website to see the menu.
Home of the tossed rolls for more than 20 years. Featuring melt-in-your-mouth, fresh-baked dinner rolls and delicious home-style cooking.
Choose from hand-breaded catfish; hand-cut steaks; ribs; brisket; burgers; and other delicious items.
The Grand Country Buffet has more than 125 items to choose from. There is something for everyone.
Serving breakfast, lunch and dinner; you can select from several scatter bars featuring meats, salads, soup and potatoes, fruits, vegetables, bakery breads and desserts, ice cream sundae bar and more.
H. Toad’s is a casual, fun place where you will usually find live entertainment on the indoor and outdoor stages; and there's always a variety of food choices.
If you’re looking for breakfast, lunch, or dinner, either by boat or by car, this waterfront hot spot is a mainstay at the Lake of the Ozarks.
H. Toad’s is located at Camden on the Lake Resort; 7-Mile-Marker of the main channel.
The J. Huston Tavern has been serving meals to travelers along the Santa Fe Trail since 1834. The brick tavern maintains the flavor of the 1850s, including the original wood floors in the lobby. The tavern is the oldest continuously-serving restaurant west of the Mississippi River.
The tavern features an old-fashioned ice cream parlor in The Tap Room, which served as the town mercantile for many years. The three dining rooms serve hearty country fare. The menu features family-style fried chicken, glazed ham, and other traditional dishes. Voted the "Best Fried Chicken in the State," by Rural Missouri magazine readers in 2011. A rotating lunch menu includes soups, sandwiches, salads and, always, fried chicken. Picnic food items, including fried chicken, are available for carry-out.
During the Lyceum Theatre season (April-December), we are open Wednesdays and Fridays, 5 p.m.-7 p.m., if there is a performance scheduled. Please call for reservations.
Home-style cooking, soups and sandwiches, served Memorial Day-Labor Day.
Snack bar, with 28 flavors of ice cream, is open daily, March-December.
The restaurant seats 250. A private dining room and catering available for groups (by reservation).
Located inside the main building at Meramec Caverns.
This restaurant specializes in hand-tossed, brick-oven pizza. Breakfast and pizza are available all day. Burgers, brisket, wraps, appetizers and desserts are served; beer and wine available.
This is a unique venue. You can reserve private rooms for parties up to 28. Gift Cards are available.
Chicago-style pizza and wings and Reubens and burgers and nachos and hotdogs and did we say PIZZA?! Not to mention the best adult ice cream drinks on the Lake Of The Ozarks!!!!
We have a sandy beach: no steps at all!! Check us out on Facebook and the Web for our list of events!!
Need a place to stay while on vacation? We have a resort also with gorgeous cabins that will sleep up to six, or bring your own home and stay in our RV park!! www.cabinfeever.com. Remember, it's c-a-b-i-n-f-e-e-v-e-r, with two Es!!
See you soon At Papa Chubby's Food & Booze, mile marker 26 by water and Lake Road F-8 by land in beautiful Sunrise Beach, MO. Reach us by Phone at 573-374-5000 or 8000!!
We serve seasonal French fare in the classic tradition; cocktails and local wines. The menu, which changes often, is posted on the website.
Located in the Inn St. Gemme Beauvais, the oldest continuously operated Bed and Breakfast in Missouri. The building was constructed in 1848 as a private residence.
We serve house-made pies and pastries; made-from-scratch quiche; and a variety of salads, sandwiches, and soups. We have an extensive espresso, coffee and tea menu.
Located downtown, in the old Fire Department building (Station 2) at the corner of Main Street and Merchant Street.
Open daily at 11 a.m., Stone Canyon Pizza Company is a great place for a quick lunch, social/work gathering or just an enjoyable evening. Please contact us for information on daily specials, to place your carry out order or to discuss group accommodations – available Sunday through Thursday.
Private dining is available for parties up to 32 people; contact us for details. We also provide catering for corporate events. For information, general questions and comments contact the Manager on duty.
The Cave Restaurant is located inside a cave. This is a full-service restaurant serving steaks, barbecue, seafood and Italian fare. The restaurant seats 225. There is live music many Friday and Saturday nights. Restaurant guests take a shuttle from the parking lot to the cave.
The Cave Resort was built in the early 1920s. There are four cabins with full kitchenettes, window air conditioners and restrooms with showers.
Home of the pretzel-bread sandwich and the pickle-pizza. The Dough Depot features a line of gift items and handmade dough ornaments for Christmas and other occasions.
One great location for two of America's favorite foods: steak and chicken. Offering sizzlin' steaks and farm-fresh fried chicken with the Huge Heartland Soup & and Salad bar, plus a full menu during both lunch and dinner.
Featuring a breakfast buffet with a farmers market fruit bar. Come join Mr. Peck, the 43-foot rooster who stands proudly at the entrance of The Great American Steak and Chicken House.
Our deli occupies a building that has been a Jefferson City landmark since 1915. Enjoy a comfortable atmosphere.
Fax and phone orders taken before 10:30 a.m. and after 1:15 p.m.
The Red Apple Grill opened in December 1996 on the Historic Court Square in West Plains. American burgers, made fresh from meat and vegetables purchased locally each day, are the house specialty. Flavored sodas, milkshakes and cones top off the satisfying meal. Live music entertains diners on Saturday nights.
Stone Hill Winery's circa 1847 carriage house and horse barn were converted into a restaurant. Great care was taken to maintain as much of the original decor as possible and to preserve the original ironwork and woodwork. Guests might be seated in booths which were once horse stalls, next to the original feed troughs and hay chutes—don't worry, everything is very clean.
We serve German specialties, steaks, American dishes and Stone Hill wines. Located at Stone Hill Winery. Reservations highly recommended.
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