H. Toad’s is a casual, fun place where you will usually find live entertainment on the indoor and outdoor stages; and there's always a variety of food choices. If you’re looking for breakfast, lunch, or dinner, either by boat or by car, this waterfront hot spot is a mainstay at the Lake of the Ozarks.
Open year-round, H. Toad’s is located at Camden on the Lake; 7-Mile-Marker of the main channel.
Known for our roast beef au jus, we also serve sandwiches, salads, fried chicken, soups, pizza, and daily specials. Try our homemade potato chips. Frozen and fresh entrees available to heat and eat at home.
The cafe is inside Kenrick’s Meat Market. Indoor seating for 16; outdoor seating for 12.
Home-style cooking, soups and sandwiches, served Memorial Day-Labor Day. Snack bar, with 28 flavors of ice cream, is open daily, March-December. The restaurant seats 250; a private dining room is available for group rentals. Catering is available for groups. Located in the main building at Meramec Caverns.
The Restaurant at Middle of Nowhere Ranch is a full-service restaurant featuring many favorites, such as fried catfish, shrimp, steaks, sandwiches and a wide range of appetizers that include onion rings, fried pickles and mozzarella sticks. Hot corn muffins, made on-site, from a secret recipe, are served with honey butter. We offer a children's menu featuring macaroni and cheese; peanut butter and jelly sandwich; and chicken fingers.
During our supper hour (after 5:30 p.m. Friday and Saturday) we offer a large salad bar with more than 30 items; make it your meal or have it with your meal. Our menu includes many items like our four-bean chili, made from scratch ham and beans, and our signature nacho meat used for our well-known nacho appetizer.
We have adult beverages, as well as juices, brewed iced tea and Pepsi fountain products. Most items can be made to-go. Package sales of various beers, wines and liquors are available for carry-out.
A full-menu cafe featuring old-fashion home cooking and homemade desserts. Daily specials and 10 percent discounts for seniors every day. The store carries groceries, dairy products, farm-fresh produce and eggs, hand crafts, hardware, live bait and tackle. Located in Cape Fair, halfway between Branson and Cassville/Shell Knob on Route 76.
Offering the finest in steak and seafood, as well as lodging for visitors to The Heartland Community and those traveling through northeast Missouri. A family atmosphere and tableside flaming of entrees and desserts makes meal memorable.
We serve seasonal French fare in the classic tradition; cocktails and local wines. The menu, which changes often, is posted on the website.
Located in the Inn St. Gemme Beauvais, the oldest continuously operated Bed and Breakfast in Missouri. The building was constructed in 1848 as a private residence.
Located at beautiful Mark Twain Lake. This two-story oak log cabin, decorated in a hunting and fishing motif, featuring elk, Missouri and Illinois deer, fox, black bear, caribou, bobcat, turkey, racoon, and pheasant. Enjoy perfectly aged angus; choice, corn-fed beef; ribeyes; strip loin; filet mignon; sirloin and steak burgers; pasta; chops; seafood; sandwiches; and local favorites. Family owned and operated since 1996. Hours vary by season; please call to confirm.
Offers a panoramic view of the Mississippi River from every seat in the house; outside above on the patio or inside, in the air conditioning. We serve only aged- angus; choice-grade, corn-fed beef; prime rib; New York strip; ribeye; filet mignon; sirloin steaks; steak burgers; a large variety of seafood; pasta; chops; barbecue brisket and ribs; frog legs; catfish; hand-breaded tenderloins; pies; cakes; cobblers; and a full bar. After dinner, enjoy feeding the exotic fish, an 18-hole round of minature golf, a visit to the wine or gift shops, and an musement ride. The park and restuarant are located just across the entry drive of Mark Twain Cave and Campground. Our hours vary by season; please call to verify.
We are a full-service restaurant offering a full bar. We specialize in fresh-made pizzas, pastas, salads, and sandwiches. Join us for Happy Hour, from 3 p.m.-6 p.m. on weekdays.
We offer a private dining room for up to 35 people. Contact a member of our management team for details.
Family owned Italian restaurant in the historic "Hill" area of St. Louis. Enjoy imported Italian wines, unique appetizers and daily specials. All food is made to order.
Web Development by SteadyRain Internet Strategy, Web Design, and Online Marketing